Welsh brewer creates lamb-flavoured beer

A WELSH brewer has created a new beer with lamb flavour to mark St David's Day, the national day of Wales.

Conwy Brewery said its Sunday Toast has infused lamb in the brewing process, combining the aromas of a Sunday roast with a dark ale.

The North Wales brewery slow-roasted Welsh lamb before adding the dissolved meat juices and sugar and keeping the brew warm for a week.

"Seasonal beers are a speciality of ours, but we wanted to do something really different to celebrate our country's national day," spokesman Gwynne Thomas said.

Saint David's Day is the feast day of Saint David, the patron saint of Wales, and falls on March 1 each year.

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